Sách - Molecular Mechanisms of Action of Functional Foods and Nutraceuticals  by Shima Abdollahi (UK edition, hardcover)
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Sách - Molecular Mechanisms of Action of Functional Foods and Nutraceuticals by Shima Abdollahi (UK edition, hardcover)

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Ships from and sold by EXPERAL Singapore Publisher: Taylor & Francis Ltd Origin: United Kingdom (Imported) ISBN 13: 9781032335124 Condition: Brandnew Binding: hardcover Pages: 402 Dimensons: 234 x 156 x 23.88 | 766.57 (gram) ---------------------------------------

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Ships from and sold by EXPERAL Singapore Publisher: Taylor & Francis Ltd Origin: United Kingdom (Imported) ISBN 13: 9781032335124 Condition: Brandnew Binding: hardcover Pages: 402 Dimensons: 234 x 156 x 23.88 | 766.57 (gram) ---------------------------------------- There has been a global rise in the incidence of chronic illnesses, which may be partially attributed to the lengthening of the average human lifespan. Functional foods and nutraceuticals have a potential role to play in the development and maintenance of health. They can assist the body in its battle against inflammation and chronic illnesses. Molecular Mechanisms of Action of Functional Foods and Nutraceuticals for Chronic Diseases es the effects and mechanism of functional foods in relation to chronic diseases such as obesity, cardiovascular diseases, diabetes, cancer, etc. This volume, like the first volume Applications of Functional Foods and Nutraceuticals for Chronic Diseases, inspires new thought processes and a paradigm shift in research and development. Key Features: Discusses the molecular mechanism of action, the range of toxicities exerted by these food components for functional foods for addressing chronic conditions Enhances scientists and industrial personnel knowledge of functional foods and in the management of chronic diseases Presents research on the role of functional foods/nutraceuticals in preventing and treating chronic diseases through epigenetic modulation Explores various subjects such as epigenetics, immunological, metabolic, technological and neurodenerative aspects affected by functional foods in chronic diseases The world’s leading wellness centers for chronic diseases are using functional foods and nutraceuticals in their practice and discovering their useful applications, and this second of two volume set is another great reference for practitioners, scientists, and clinicians in the management of chronic diseases. Contributors hail from different geographical locations around the world and have many years of research and scholarly experience in functional foods, nutraceuticals, and biology. Giá sản phẩm trên Tiki đã bao gồm thuế theo luật hiện hành. Bên cạnh đó, tuỳ vào loại sản phẩm, hình thức và địa chỉ giao hàng mà có thể phát sinh thêm chi phí khác như phí vận chuyển, phụ phí hàng cồng kềnh, thuế nhập khẩu (đối với đơn hàng giao từ nước ngoài có giá trị trên 1 triệu đồng).....

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Penguin Books

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Penguin

ISBN-13

9781032335124

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